This is one of our favorite, insanely easy appetizer recipes. I brought a batch over to Dino’s parents’ house for Christmas Eve. Yum!
Sweet and Sour Meatballs
1 12 ounce bottle chili sauce
1 16 ounce jar grape jelly
¾ C. water (rinse the chili sauce bottle)
1 T. lemon juice
48 ounce bag (3 lb) frozen bite-size meatballs
Mix sauce ingredients together and in a large pot on the stove to melt. Add frozen meatballs and heat through. Great held in a slow cooker on low during a party!
Big Flavors Rating: 5 Stars