Sweet Chili Brussels Sprouts
Easy,  Gluten Free,  Recipes,  Side Dishes,  Vegan,  Vegetarian

Sweet Chili Brussels Sprouts

I was looking for a simple side dish to make with the Individual Pizzas with Cauliflower Crust that I made, and this showed up in my feed reader. I love brussels sprouts, and this sounded really unique. I trimmed and quartered the sprouts for this recipe. It was very easy to put together, and we really enjoyed the sweet glaze over the sprouts.

Sweet Chili Brussels Sprouts

Sweet Chili Brussels Sprouts
A Good Appetite

1/2 T olive oil
3 c brussels sprouts
1 T sweet chili sauce
1/2 T soy sauce*

Stir the sweet chili sauce and soy sauce together, set aside. In a large skillet or wok, heat the oil over high heat. Add the brussel sprouts. Stir while cooking until the sprouts are golden brown. Remove from the heat and stir in the sauce mixture.

*Optional: use Gluten Free

Makes 2 servings
Approximately 110 calories per serving

Big Flavors Rating: 4 Stars

Ashley Covelli is a food photographer, recipe developer, and culinary instructor based in Ossining, New York. She loves helping people become enthusiastic and adventurous in the kitchen so that they can build skills and confidence to cook for themselves and their loved ones. She can almost always be found with at least 3 different beverages within arm's reach.


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