Sriracha-Chipotle Popcorn
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Dino wanted to make a spicy snack, so he made some popcorn and sprinkled chipotle chili powder on top, and then drizzled a healthy dose of Sriracha over it. He tossed it together, and we had a super spicy snack to eat while playing cards. It was maybe a little too spicy, but a fun experiment nonetheless.
Ashley
Ashley Covelli is a food photographer, recipe developer, and culinary instructor based in Ossining, New York. She loves helping people become enthusiastic and adventurous in the kitchen so that they can build skills and confidence to cook for themselves and their loved ones. She can almost always be found with at least 3 different beverages within arm's reach.
2 Comments
Joanne
I think I would LOVE all that spice!
Mara
I just made this… new favorite snack food!!!