Ditch the store-bought egg dye kits this Easter and make your own with ingredients found in your kitchen. A fun experiment for kids!
Bite It: 15 Healthier Bite-sized Party Food Recipes
Dinner party appetizers don't have to kill your healthy-eating mojo! This list of 15 healthier bite-sized party food recipes will leave you satisfied without feeling like you over-indulged. Perfect for…
Instant Pot Beef Goulash
This easy beef goulash recipe has been in my family for at least 6 generations now. I finally sat down with my stepmom to measure out the ingredients and convert…
Italian Cream Cheese and Ricotta Cheesecake
This super rich, creamy, tangy, no frills, crustless Italian-style cheesecake is easier than you'd think to prepare at home! It's always a HUGE hit with everyone at the table. Perfect…
Baked Chicken Thighs with Potatoes and Peas
This one pan chicken recipe is weeknight comfort food at its best and a total family favorite! Just 6 ingredients plus oil, salt, and pepper and a little time in…
Slow Cooker “Roasted” Beets
Roast your own beets at home with less fuss by using your slow cooker - no need to turn on your oven! This method takes very little effort and delivers…
Grandma’s Christmas Cookies – My Family’s Holiday Tradition
Traditional roll out sugar cookies are a Christmas dessert that keep my grandma’s memory alive. Break out the cookie cutters for these festive treats!
Melt-in-Your-Mouth Buttermilk Chocolate Cookies
These supremely chocolatey cookies are a great way to use a partial container of buttermilk – guaranteed to satisfy even the strongest chocolate cravings.
Ricotta Cookies – A Family Favorite Italian Holiday Dessert Recipe
This simple dessert recipe makes lots of pillowy soft, tender cookies that are sure to be a family favorite! Perfect for cookie exchanges & holiday parties.
Triple-Chocolate Pumpkin Pie
Graham cracker crust is slathered with a layer of bittersweet chocolate that's hidden beneath a pumpkin & semi-sweet chocolate filling.
Bourbon-Orange Cranberry Sauce
This boozy side dish can be prepared several days in advance and is the perfect accompaniment to any holiday meal!
Great Grandma Francesca Cardile’s Cookies
These elegant, lightly sweet cookies are a Calabrese tradition, passed down through the generations and enjoyed annually at Christmas and Easter.
