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Big Flavors from a Tiny Kitchen

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  • RECIPES
    • Our Favorites
    • Entrées
    • Appetizers
    • Soups, Salads, & Sandwiches
    • Breakfast
    • Side Dishes
    • Desserts
    • Easy
    • Instant Pot®
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  • Ravioli with Mushroom and Thyme Cashew Cream Sauce

    Ravioli with Mushroom and Thyme Cashew Cream Sauce

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    Ever since I made sweetened cashew cream a while back, I knew it would be possible to make a luxurious cream-free spin on Alfredo sauce. This was very good news…

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  • Banh Mi on a Bun Hot Dog Topper

    Banh Mi on a Bun Hot Dog Topper

    / 1 Comment

    When we grilled a whole chicken a few days ago, I asked Dino to throw on a pack of hot dogs at the end to save for dinner the following…

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  • Roasted Sesame-Ginger Soy Dipping Sauce

    Roasted Sesame-Ginger Soy Dipping Sauce

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    Dumplings are a big hit around my house. I have plans to make some of my own soon, but in the meantime, I'll settle for frozen.

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  • Bacon and Caramelized Onion Jam

    Bacon and Caramelized Onion Jam

    / 2 Comments

    Spreadable bacon has got to be one of mankind's greatest innovations. I've taken it to the next level by lacing it with sweet, caramelized onions and maple syrup.

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  • Tomatillo Pico de Gallo

    Tomatillo Pico de Gallo

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    To go with our Cilantro and Lime Fish Tacos with Cilantro and Lime Crema for New Year's Eve, I made this pico de gallo. It's pretty easy to put together,…

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  • Meyer Lemon Curd

    Meyer Lemon Curd

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    I picked up some Meyer lemons a while back, and I thought that making lemon curd would be a great way to use a few of them. This stuff is…

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  • Za'atar

    Za’atar

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    I was planning to make a side dish tonight that called for Za'atar, which is a Middle Eastern spice mixture that I didn't have on hand. I was planning to…

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  • Toasted Spice Guacamole

    Toasted Spice Guacamole

    / 1 Comment

    When the folks at ProCook asked me to try out some of their kitchen goodies, the first thing I wanted to get my hands on was a good mortar and…

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  • Grilled T-Bone Steaks with Dill-Horseradish Mayo

    Grilled T-Bone Steaks with Dill-Horseradish Mayo

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    What do you buy for the birthday boy who doesn't want anything? Farm fresh BEEF. Yep. I picked up two gigantic T-Bone steaks from a local farm for Dino's birthday…

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  • Slow Cooker "Roasted" Garlic

    Slow Cooker “Roasted” Garlic

    / 2 Comments

    Since "roasting" beets in the slow cooker was such a success, I thought I'd try out "roasting" garlic. This worked out really well, too! The house smelled amazing while it…

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  • Argentine Chimichurri Sauce

    Argentine Chimichurri Sauce

    / 1 Comment

    I made a trip to Trader Joes to stock up the freezer with goodies, and I decided to check out the steak selection while I was there. I picked up…

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  • Pickled Jalapeños

    Pickled Jalapeños

    / 1 Comment

    I made these pickled jalapeños a few months ago, but hadn't actually prepared a meal to use some of them until tonight. This is a simple recipe to put together,…

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About Ashley Covelli

I’m the food writer, recipe developer + photographer behind Big Flavors from a Tiny Kitchen. I am dedicated to helping you (yes, you!) find your next favorite recipe. My goal is to encourage you to cook delicious food at home no matter what your skill level.

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