Appetizer Recipes

Sriracha-Chipotle Popcorn

Moldy Cheese Day: Beef and Gorgonzola Bruschetta with Balsamic Caramelized Shallots

Stuffed Cucumbers

Grass Fed Beef Sliders

Supper Club: Coconut Shrimp with Orange Dipping Sauce

Mango-Strawberry Salsa

Lemon-Garlic White-Bean Dip

Cream Cheese and Pepper Jelly Appetizer

Nothing is Better than an Assortment of Cheeses

Chunky Watermelon Salsa

Fried Squash Blossoms

Vegetable Summer Rolls

Bastille Day: Sliced Baguette with Radishes and Anchovy Butter

Homemade Guacamole

Arugula and Fava-Bean Crostini

Supper Club: Grandma Suraci's Stuffed Artichokes

Cheese Crisps

Chicken Larb

Superbowl Party: Knorr Spinach Dip

Chile-Garlic Shrimp

Jamaican Beef Dumplings

Cavolfiore Impanato (Fried Cauliflower)

Roasted Chestnuts

Potato Pancakes & Smoked Salmon with Dill Caper Sour Cream

Ricotta Stuffed Zucchini Blossoms

Spicy Roasted Kabocha with Thyme & Rosemary

Sharp Cheddar with Fig Jam

Father's Day: Fruit Salad

Quick Sweet and Sour Cucumber Salad

Melon and Prosciutto Salad with Parmigiano-Reggiano

Grilled Marinated Portobello with Cheesy Polenta Rounds

Pomme Frites with Dipping Sauces

Goat Cheese with Thyme, Peppercorns, and Lemon Oil

Bloody Mary Shrimp

Supper Club: Mississippi Hush Puppies

Crudités with Asian-Style Dip

Aromatic Slow-Roasted Tomatoes

Kumato Caprese Salad with Fig Balsamic

Spinach and Yogurt Dip with Caramelized Onion

Prosciutto Wrapped Melon