Immunity Juice
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Inspired by my readers, who have viewed this recipe more than anything else on my site for the last several days, we whipped up another batch of Immunity Juice this morning. This stuff has some kick from the garlic, and it’s just what the doctor ordered!
Immunity
The Juicing Bible (Second Edition) – Pat Crocker
Serves 1
2 stalks celery
2 carrots
1 clove garlic
1 apple
1/2-inch (1cm) piece gingerroot
1/2 lemon
1. Using a juicer, process celery, carrots, garlic, apple, ginger and lemon. Whisk and pour into a glass.
Big Flavors Rating: 4 Stars
Ashley
Ashley Covelli is a food photographer, recipe developer, and culinary instructor based in Ossining, New York. She loves helping people become enthusiastic and adventurous in the kitchen so that they can build skills and confidence to cook for themselves and their loved ones. She can almost always be found with at least 3 different beverages within arm's reach.
