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    Home » Recipes » Appetizer Recipes

    Homemade Toddler Snacks: Whole Wheat Cheddar Crackers

    Published: Feb 2, 2013 · Modified: Dec 18, 2016 by Ashley

    This post may contain affiliate links, which won’t change your price but will share some commission.

    Whole Wheat Cheddar Crackers

    Toddlers eat snacks like nobody's business! I wanted to take a crack at making something from scratch for my son, and this post over at Weelicious looked like it fit the bill. This is really easy to put together - the only part that takes a while is cutting out all those little shapes. It makes a lot though, so it's totally worth the time investment. These are super crispy and have a lot of flavor. And my son loved them!

    Whole Wheat Cheddar Crackers

    Just a few ingredients, and no junk. So much better than goldfish crackers. I used salt free Mrs. Dash seasoning, and they turned out awesome! Looks like we'll be snacking on these together!

    Whole Wheat Cheddar Crackers

    Whole Wheat Cheddar Crackers
    Weelicious

    (makes a lot depending on the size cookie cutter you use)

    Prep Time:5 minutes, Cook Time: 15 minutes, Total Time: 20 minutes

    2 cups cheddar cheese, grated
    1 cup whole wheat flour
    1 tablespoon spike salt-free seasoning (any salt free/herb seasoning will work)
    6 tablespoons unsalted butter, chilled

    1. Preheat oven to 400 F.

    2. Place the first 3 ingredients in a food processor and pulse to combine.

    3. Add the butter and pulse and until a ball forms.

    4. Roll out dough ¼ inch thick on a floured or parchment-covered surface. Slice into crackers or cut out shapes with a cookie cutter.

    5. Bake for 15-17 minutes.

    6. Serve.

    Big Flavors Rating: 5 Stars

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    Hi, I'm Ashley and I’ve been writing about food & recipes here at Big Flavors from a Tiny Kitchen since 2006. I want to help you (yes, you!) gain confidence in the kitchen so you are excited to cook at home for yourself and your loved ones.

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