Description
This is a simple way to dress up store-bought naan. It packs a ton of flavor – perfect for garlic lovers! The cilantro breaks it up and adds a bit of freshness that goes with most Indian curries.
Ingredients
Scale
2 pieces naan
4 tablespoons melted butter or ghee
4 cloves garlic, minced
2 tablespoons finely chopped cilantro
Instructions
Preheat oven to 400°F.
Combine butter or ghee, garlic and cilantro in a small bowl. Brush half of the mixture on each piece of naan.
Bake 3-6 minutes, or until naan is heated through and starting to brown a bit on top.
Nutrition
- Serving Size:
- Calories: 475
- Sugar: 3.3 g
- Sodium: 423.1 mg
- Fat: 28.2 g
- Saturated Fat: 15.6 g
- Carbohydrates: 47.4 g
- Fiber: 2.1 g
- Protein: 9.3 g
- Cholesterol: 61.1 mg
