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National Cookbook Month: The Kitchen Without Borders

October 25 @ 6:00 pm 7:00 pm Virtual Event

This program is presented in partnership with the Ossining Public Library.

In celebration of National Cookbook Month, we’ll be making 2 recipes from a wonderful cookbook I found at the library called The Kitchen Without Borders: Recipes and Stories from Refugee and Immigrant Chefs by The Eat Offbeat Chefs.

The recipes we’ll be making are:

• Tabbouleh Salad (Mint-scented parsley salad with fresh tomato, onion, and bulgur in lemon-olive oil dressing) from Chef Dhuha – Iraq

• Musabbaha (Tahini-dressed chickpea salad) from Chef Diaa – Syria

Recipes will be provided, but feel free to check out a copy of the cookbook from your local library or purchase a copy on Bookshop.org or Amazon.


For questions, contact Diana at the Ossining Public Library:

Diana Lennon

(914) 941-2416 ext. 315

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