Thai Chicken Sauté

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I was planning on making this for dinner a few weeks ago, but then I ended up having oral surgery and was told to stay away from spicy foods for a while. So we had this tonight and it was great (and VERY spicy!). I couldn’t find light coconut milk, … Continue Reading →

Steak Diane

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I saw Paula make this over the weekend on Food Network on a show about quick and easy recipes. It was really quick, but it’s an expensive meal to make. I’ve never bought beef tenderloin before, and it’s definitely worth the money, but I couldn’t splurge on it too often. … Continue Reading →

Spiced Pumpkin Bread

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Last night, I tried out a new bread. It was great! I love the flavor of cloves in it, and the raisins added a nice amount of sweetness. This bread is really moist and will definitely put you in the mood for fall! Spiced Pumpkin Bread Cooking Light November 2005 … Continue Reading →